Cairns french restaurant - restaurant M Yogo

Menu

Lunch Menu

  • Minced Beef Steak with rich Demi-glace Sauce, Lettuce and Crushed Potato
  • Today’s Fish and Cabbage wrapped by Phyllo with Creamy Green Lentil Sauce, Green Salad
  • Sautéed Chicken Thigh in Red Wine Sauce and Butter rice, Green Salad
  • Tiger Prawn, Marinated Salmon and Squid on a bed of Green Salad with a Fresh Tomato Dressing
  • Today’s Risotto
  • All served with Garlic Bread $16.90

Lunch Course Menu

  • Amuse
    A choice from our Amuse Menu or from showcase in the restaurant
  • Main
    A choice from our Main Menu
  • Dessert
    A choice from our Dessert Menu
  • with Garlic Bread $28.00

Amuse Menu

  • Broccoli and Lobster Mousse
  • Home-made Smoked Salmon Profiterole
  • Pumpkin Mousse and Cold Prawn
  • Squid Ragout in Pie Pastry
  • Red Capsicum Mousse
  • Green Lentil Ragout and Home-made Smoked Chicken, Black Seed Crepe Paupiette
  • $3.80 each
  • 3 for $10.00

Entree Menu

Lobster Cream Soup
$9.00
Today’s Soup
$7.50
Fresh Live Tasmanian Oysters with Lemon (Half Dozen)
$17.50
Fresh Live Tasmanian Oysters with Red Wine Vinegar (Half Dozen)
$17.90
Grilled Tasmanian Oysters with Lemon Juice and Balsamic Sauce (Half Dozen)
$19.00
Grilled Tasmanian Oysters with Champagne Cream (Half Dozen)
$19.50
Fresh Tasmanian Oysters Shot (three) with Poacher Gazpacho Influence
$9.50
Fresh Tasmanian Oysters Shot (three) with Poacher Shallot Cream Sauce
$9.50
Tiger Prawn, Marinated Salmon and Squid on a bed of Green Salad with a Fresh Tomato Dressing
$23.00
Home Hickory Smoked Duck Breast Salad with Balsamic Sauce. Bocconcini, Peas, Tomato, Corn Baby and Rockett
$18.50
Roasted Chicken Breast Salad with Balsamic Sauce. Bocconcini, Peas, Tomato, Corn Baby and Rockett
$16.50
Scallops Terrine with Fresh Tomato and Saffron Cream Sauce. Cherry Tomato, Radish and Mesclun Lettuce
$14.90
Lightly Home Hickory Smoked Atlantic Salmon Salad with Herb Olive Sauce. Mesclun Lettuce, Peas and Fresh Tomato
$17.90
Sauteed Tiger Prawn and Wild Mushroom with Lemon Juice. Mesclun Lettuce
$19.90

Main Menu

Tiger Prawns in a Garlic Cream Sauce with Prawn flavoured Butter Rice and Fresh Mesclun Lettuce
$28.50
Creamy Seafood (Tiger Prawn, Squid, Scallops and Mushroom) Risotto with Saffron influence
$26.50
Grilled Tasmanian Atlantic Salmon with Olive Oil Sauce (Olive, Dry Tomato, Caper and Herb) and Steamed Vegetables (Sprouts, Spinach and Peas)
$29.50
Roasted Chicken Breast with rich Demi-glace Sauce, Roasted Cocktail Potato, Onion Ragout and Steamed Peas
$27.90
Today’s Fresh Fish and Tiger Prawns with Herb Butter Sauce and Steamed Vegetables (Sprouts, Spinach and Peas)
$32.50
Grilled Barramundi with a Grape Fruit Sauce and Steamed Vegetables (Sprouts, Spinach and Peas)
$32.00
Roasted Bobby Veal coated with Paner and Herbs, Glace de viande Sauce with Echalote Puree, Roasted Layered Potato, Steamed Peas and Carrot Glace
$29.50
Roasted Lamb Cutlets with Port Wine Sauce and Fruit Puree, Roasted Cocktail Potato, Onion Ragout and Steamed Peas
$34.00
Sautéed Lamb Cutlets in a Honey Herb Sauce, Roasted Cocktail Potato, Onion Ragout and Steamed Peas
$33.50
Roasted Duck Breast in Port Wine Sauce, Pickling Onion Ragout, Roasted Cocktail Potato, Onion Ragout and Steamed Peas
$31.50
Roasted Duck Breast in Orange Sauce, Pickling Onion Ragout, Roasted Cocktail Potato, Onion Ragout and Steamed Peas
$32.50
Grilled Grain Fed Tenderloin, Roasted Layered Potato, Steamed Peas and Carrot Glace with a choice of:


Green Pepper Corn Sauce

or Red Wine Sauce

or Echalote Sauce
150g $34.50

200g $42.50
Live half Lobster with Corail Cream Sauce and Prawn flavoured Butter Rice
P.O.A
Live half Lobster with Americaine Sauce and Prawn flavoured Butter Rice
P.O.A
Grilled Live half Lobster with Lemon Butter Sauce and Prawn flavoured Butter Rice
P.O.A

Dessert Menu

  • Espresso Ice Cream
  • Pistachio Ice Cream
  • White Chocolate Ice Cream
  • Souffle Cheese Cake
  • Chocolate Cake
  • Mascarpone Cheese Cake
  • Rose Wine Sorbet
  • Orange Sorbet
  • $8.90 each
  • Share Dessert (Choice of any two Desserts)
  • $16.90

Course Menu

  • Chef’s Special Course

  • Amuse
  • Choice of three Amuses
  • Main
  • A choice of Main from the list below:
  • Roasted Duck Breast in Orange Sauce
  • Grilled Tasmanian Atlantic Salmon with Olive Oil Sauce (Olive, Dry Tomato, Caper and Herb)
  • Roasted Chicken Breast with Red Wine Sauce
  • Dessert
  • Chef’s choice Triple Dessert
  • French Bread
  • $49.90

  • Lobster Course

  • Entree
  • Chef’s special assorted Entree
  • Main
  • Live half Lobster with Corail Cream Sauce and Prawn flavoured Butter Rice
  • Dessert
  • Chef’s choice triple Dessert
  • French Bread
  • Coffee or Tea
  • $99.00

Restaurant 'M Yogo' is something new to Cairns and offers people with ability to go out and eat amazing modern French cuisine in one of the best location in Cairns... read more

Opening Hours

  • Lunch Daily: 11.30am ~ 2.30pm
  • Dinner Daily: 5.30pm ~ 9.30pm
  • Bookings Recommended
  • We are closed on 25th of December

Price Range

  • Lunch: $16.90 ∼
  • Entree: $7.5 ∼ | Main: $26.5 ∼ | Desserts: $8.9 ∼

OPEN 7 Days Lunch & Dinner

Shop G9 Ground Floor Pier Shopping, Pierpoint Road, Cairns QLD 4870

tel: +61 7 4051 0522 | fax: +61 7 4051 0622 | email: contact@matureyogo.com | url: www.matureyogo.com

Book Online

Please note it may take approximately 2 working days to reply to your requests. If you do not receive any reply please call us on (07) 4051 0522